May 11, 2019
@OpenTable @SevenRooms Now I wouldn’t be surprised if, given enough data, an #AI could predict the average spending of customers based on their profile or preference in food/wine. What happens if, at that point, the reservation system shows tables available only to “big spenders”, as they call it?
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Original tweet: https://twitter.com/giano/status/1127321173589659649
This is one of the many thoughts I post on Twitter on daily basis. They span many disciplines, including art, artificial intelligence, automation, behavioral economics, cloud computing, cognitive psychology, enterprise management, finance, leadership, marketing, neuroscience, startups, and venture capital.

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